Cross-country comparison of ex-ante sugar tax evaluations

DynAPol-3P publishes an article in Health Policy.

16 July 2026

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Determinants of ultra-processed food purchases: evidence of between- and within-household variation in France

DynAPol-3P publishes an article in Social Science and Medecine.

18 May 2026

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CroCoDeEL: accurate control-free detection of cross-sample contamination in metagenomic data

PREANALYTICS publishes an article in Nature Communications.

9 May 2026

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Cooking Arrangements and Consuption of Ultraprocessed Foods

DynAPol-3P publishes an article in Biens Symboliques – Cuisiner.

16 April 2026

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Disruption of IgA-mediated aggregation at weaning favors mucus encroachment by commensal bacteria

JEMINI project publishes an article in npj Biofilms and Microbiomes.

3 March 2026

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Uncovering the Dynamics of Mucosa-Associated Microbiota in Postoperative Recurrence of Crohn’s Disease

SIM-IBD publishes an article in Gastroenterology.

24 February 2026

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Gut microbiome and obesity care: Bridging dietary, surgical, and pharmacological interventions

JEMINI project publishes a review in Cell Reports Medicine.

17 February 2026

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Characterization of jejunal enteroids in human obesity; a model for studying GLP-1 cells

JEMINI projects publishes an article in International Journal of Obesity.

9 February 2026

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Gut trialogue: How diet influences mucosal immune system-microbiota interaction

AddiMapping publishes a review in Mucosal Immunology.

7 February 2026

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A dataset mapping the geographical distribution of past and present collective farmers’ stores in France

PLAT4TERFOOD publishes an article in Data in Brief.

20 January 2026

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MBRA 3.0: integrating the mucus environment for advanced high-throughput in vitro intestinal microbiome modeling

AddiMapping publishes an article in Gut Microbes.

11 January 2026

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Microbiota modulation by a human Paneth cell α-defensin fragment protects against DSS-induced colitis

AddiMapping publishes an article in iScience.

2 December 2025

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Moderate increase in dietary fat induces alterations of microbiota and metabolome along the digestive tract prior to systemic metabolic changes: insights from a pig model

JEMINI project publishes an article in Gut Microbes.

1 December 2025

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Short food supply chains, an alternative economy for sustainable food systems

PLAT4TERFOOD project publishes an article in Agricultural and Food Economics

14 October 2025

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Semi-quantitative food frequency questionnaire for the adult population of Reunion Island

CARI project publishes an article in Current Developments in Nutrition

11 October 2025

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From the Laboratory to the Plate: How Gut Microbiome Science Is Reshaping Our Diet

COHORTES-MICROBIOMES publishes a review in The Journal of Nutrition.

4 September 2025

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Maternal emulsifier consumption alters the offspring early-life microbiota and goblet cell function leading to long-lasting diseases susceptibility

AddiMapping publishes an article in Nature communications.

29 July 2025

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The gut microbiome connects nutrition and human health

COHORTES-MICROBIOMES publishes a review in Gastroenterology & hepatology.

4 June 2025

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Guide to food coding in the FoodEx2 system

The INTERFOOD project, in association with Anses, has published the “Guide to food coding in the FoodEx2 system”.

11 April 2025

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Seed2LP: seed inference in metabolic networks for reverse ecology applications

The Cultissimo project publishes an article in Bioinformatics.

11 April 2025

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Towards a transition in farming systems in mainland France? A geography of contrasts and change (2010 and 2020)

PLAT4TERFOOD publishes an article in Cybergeo: European Journal of Geography.

21 March 2024

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